Experience the pure, creamy taste of Organic Times Unsalted Butter. Made from 100% organic cream, perfect for baking, cooking, and spreading. Convenient 250g pack.
Organic Times 100% Grass-Fed Butter. Made in New Zealand from free-range dairy cows that graze only on grasses 365 days of the year.
Our organic, grass-fed butter has a rich, full-bodied flavour and creamy texture. The perfect choice as a spread or garnish. A pure ingredient, that you can use in cooking, baking and making confectionery. Add it to your veggies or baked potatoes with some fresh herbs; make your own garlic bread; or simply spread it onto fresh bread. So delicious!
Organic Unsalted Butter is your go-to choice for pure, organic goodness in the kitchen. Made from 100% organic cream, this butter delivers a rich, creamy texture that enhances the flavors of your dishes. Ideal for baking, cooking, and spreading, it offers a clean, natural taste without any additives or preservatives.
Usage Suggestions:
- Baking: Perfect for creating light, flaky pastries and rich, moist cakes.
- Cooking: Melt over steamed vegetables, grilled meats, or incorporate into sauces and soups for enhanced flavor and texture.
- Spreading: Enjoy on warm toast, fresh bread, or crackers for a simple, delicious snack.
Storage Instructions:
Keep refrigerated at or below 4°C. For optimal freshness, consume within two weeks of opening. It can also be frozen for longer storage, up to six months.
Why Choose Our Organic Unsalted Butter?
We are committed to providing high-quality, ethically-sourced products that promote health and sustainability. Our Organic Unsalted Butter not only delivers exceptional taste and texture but also supports organic farming practices and environmental stewardship.
Experience the pure, unadulterated flavor of our Organic Unsalted Butter and bring a touch of natural goodness to your kitchen.
More benefits of consuming butter click here
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