Cooking Tomatoes – Organic


500g Organic Cooking Tomatoes

500g/pack 0f Organic Cooking Tomatoes – Origin varies according to freshness and least carbon footprint.

Tomatoes contain high amounts of vitamin A, vitamin C, vitamin K, vitamin B6, folate and thiamine. It is also a good source of potassium, manganese, magnesium, phosphorus, and cooper.

It is a rich source of vitamins and minerals—one tomato can provide about 40% of one’s daily vitamin C requirement. *

Enjoy it in your pasta, pizza, soup and dipping sauces like salsa.

Nutrition Facts

Per Serving: 100g

Nutrient Value
Water [g] 89.44
Energy [kcal] 32
Protein [g] 1.64
Total lipid (fat) [g] 0.28
Carbohydrate, by difference [g] 7.29
Fiber, total dietary [g] 1.9
Sugars, total [g] 4.4
Calcium, Ca [mg] 34
Iron, Fe [mg] 1.3
Magnesium, Mg [mg] 20
Phosphorus, P [mg] 32
Potassium, K [mg] 293
Sodium, Na [mg] 186
Zinc, Zn [mg] 0.27
Vitamin C, total ascorbic acid [mg] 9.2
Thiamin [mg] 0.08
Riboflavin [mg] 0.05
Niacin [mg] 1.22
Vitamin B-6 [mg] 0.15
Folate, DFE [µg] 13
Vitamin B-12 [µg] 0
Vitamin A, RAE [µg] 11
Vitamin A, IU [IU] 215
Vitamin E (alpha-tocopherol) [mg] 1.25
Vitamin D (D2 + D3) [µg] 0
Vitamin D [IU] 0
Vitamin K (phylloquinone) [µg] 5.3
Fatty acids, total saturated [g] 0.04
Fatty acids, total monounsaturated [g] 0.04
Fatty acids, total polyunsaturated [g] 0.11
Fatty acids, total trans [g] 0
Cholesterol [mg] 0
Caffeine [mg] 0

Other product suggestions : Cherry Tomatoes Or Carrots

Cherry Tomato Organic

Carrots Organic - Straits Market Singapore


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