Fresher & Healthier Fish. Better Taste, Better You.
Freshest quality and quick delivery and response to my orders
Mag
(Mag’s Wine Kitchen)
Been buying Blucurrent for many years and they never let me down – freshest quality in town
Chef Syirazy
(Swiss Club)
I really enjoy working with BluCurrent! The fish is sustainable, high quality & consistent.
Chef Jack Allibone
(Mandala Club)
Very fresh tasting, no muddy flavour. The texture is good.
Dr. Leslie & Lisa Tay
(ieatishootipost)
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Delivered to your door
within 24 hours
Uber Freshness
100% Clean &
Natural Taste
No muddy flavours
Superior quality + competitive pricing
Unparalleled In Value
Delivered to you within 24 hours
Uber Freshness
100% Clean & Natural Taste
No muddy flavours
Superior quality + competitive pricing
Unparalleled In Value
Freshest quality and quick delivery and response to my orders.
★★★★★
Mag
(Mag’s Wine Kitchen)
Been buying Blucurrent for many years and they never let me down – freshest quality in town.
★★★★★
Chef Syirazy
(Swiss Club)
I really enjoy working with BluCurrent! The fish is sustainable, high quality & consistent.
★★★★★
Chef Jack Allibone
(Mandala Club)
Very fresh tasting, no muddy flavour. The texture is good.
★★★★★
Dr. Leslie & Lisa Tay
(ieatishootipost)
Freshest quality and quick delivery and response to my orders.
Mag
(Mag’s Wine Kitchen)
(Mag’s Wine Kitchen)
Been buying Blucurrent for many years and they never let me down – freshest quality in town.
Chef Syirazy
(Swiss Club)
(Swiss Club)
I really enjoy working with BluCurrent! The fish is sustainable, high quality & consistent.
Chef Jack Allibone
(Mandala Club)
(Mandala Club)
Very fresh tasting, no muddy flavour. The texture is good.
Dr. Leslie & Lisa Tay
(ieatishootipost)
(ieatishootipost)
Grouper
Celebrated for its mild, sweet flavor and firm, succulent texture.
Red Snapper
Highly sought after for its lean, firm texture and
delicate, moist, slightly Red sweet white flesh.
Barramundi
Prized for its rich, buttery flavour
and tender, flaky texture.
and tender, flaky texture.